Sunday, January 2, 2011

Holy Deliciousness!

I know I just posted, but I couldn't resist taking a photo of this when I pulled it out of the oven. Too bad the photos are a little grainy, but I was shocked at how much this had puffed up and how beautiful it looked. Click here for the recipe. I used fresh spinach instead of frozen (didn't want to deal with squeezing out all that water!) and used thyme in place of the ground mustard since I don't have that spice- sounds like another trip to North Market Spices is in order! LOL, I was just in there today.

I sure hope this tastes as good as it looks.

1 comment:

  1. oh, WOW, this looks fabulous. I love that you used fresh spinach... I always do - can't stand that block of frozen stuff...